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L.A. TACO: Tears of a Taco Newsletter 1/23

L.A. Taco Feature


Interstellar featured in the L.A. Taco's Member's Newsletter


Interstellar, Angie and Daniel Kim's terrific downtown Santa Monica restaurant, now has an expanded menu with shochu cocktails, including riffs on tamarind and mango with chamoy. In addition to dishes like a soy-marinated seven-minute egg, lobster roll on brioche with sambal and nuoc mam, and parpadelle with harissa marinara, it serves one of the most thrilling desserts in town: a thick slice of Ginza Nishikawa's coveted milk bread drizzled in honey butter with fresh berries ringing your choice of ice cream. 109 Broadway, Santa Monica, CA 90401









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